Gases the easy way – Messer provides solutions - Messer Vardar Tehnogas
Revised Customer process cutter treatment in the Food & Beverages sector - Meat
Cutter treatment for meat
Keeping the temperature under control
In the cutter, the product is chopped by means of a rapidly rotating blade, with the aim of producing a very fine, uniform mass. Without adequate cooling, the product will be warmed by the chopping process. In order to compensate for this heat and/or to cool the product, cutters are equipped with cooling systems. These systems vary between direct and indirect cooling.
Revised Application technology cutter treatment in Food & Beverages sector
Cutter treatment with gases
In the process applied heat can be well-compensated by introducing cryogenic gases.